Fried Green Tomatoes With Bread-and-Butter Pickle Rémoulade - Cooking in Your Cast Iron Skillet - Southern Living

Fried Green Tomatoes With Bread-and-Butter Pickle Rémoulade - Cooking in Your Cast Iron Skillet - Southern Living Recipe: Fried Green Tomatoes With Bread-and-Butter Pickle Rémoulade Fried Green Tomatoes are crusty and salty outside; warm, juicy, and lemony inside.

Original article and pictures take http://www.southernliving.com/food/how-to/cast-iron-skillet-recipes-cooking/cast-iron-skillet-recipe-fried-green-tomatoes-bread-and-butter-pickle-remooulade-recipes site